Property |
Specification |
Species |
Juglans regia |
Shape |
Round or oval with irregular shape |
Size |
2.5 to 4 cm in length |
Weight |
12 to 15 grams per nut |
Color |
Brown shell with light tan or cream kernel |
Texture |
Hard, rough shell; soft, wrinkled kernel |
Taste |
Rich, slightly bitter, earthy flavor |
Moisture Content |
4-6% |
Oil Content |
60-65% (varies with variety) |
Shell |
Hard, thick, and rough (if in-shell) |
Kernel |
Light-colored, smooth, oily |
Packaging |
Available shelled or in-shell |
Storage Conditions |
Cool, dry place; airtight container to prevent rancidity |